Menu
Starters
- BEEF CARPACCIO with with rocket salad, Grana Padano Cheese and Extra Virgin Olive Oil / 345 CZK
- SALMON AND TUNA TATAKI with vegetable salad and lime coriander dressing / 345 CZK
- SMOKED BURRATA MOZZARELLA with pickled artichokes, olive tapenade, radish, marinated fennel and Grissini / 325 CZK
- GRILLED PIRI PIRI PRAWNS with piri piri marinade and tomato–avocado salad / 325 CZK
- PIZZA OVEN BAKED VEGETABLE with extra virgin olive oil / 225 CZK
Soup
- CHICKEN BROTH with chicken, eggless noodles and julienne root vegetable / 115 CZK
Salads
- CAESAR SALAD with chicken / 265 CZK
CAESAR SALAD with prawns / 325 CZK
- CAPRESE SALAD with cherry tomatoes, ligurian olives, basil, balsamico, rocket salad and burrata mozarella / 325 CZK
- ITALIAN SALAD with tuna and sesame seeds with borlotti beans, peas, tomatoes, cucumber, bell peppers, iceberg lettuce, pumpkin seeds and vinaigrette dressing / 325 CZK
Sandwiches
- CLUB SANDWICH with chicken, turkey breast, egg, tomatoes and mayonnaise served with fries and parsley mayonnaise / 375 CZK
Pizza and oven baked dishes
- PIZZA MARGHARITA with tomato sauce, mozzarella and basil / 265 CZK
- PIZZA ALLA CIPOLLA with tomato sauce, anchovies, black olives, capers, mozzarella, roasted onion and basil / 295 CZK
- PIZZA BOLOGNESE with beef ragout, oregano and mozarella / 325 CZK
- PIZZA AL FORMAGGI with cream, italian cheeses and olive oil / 295 CZK
- VEGETARIAN QUICHE with asparagus, cauliflower, sweet potatoes, dried tomatoes and Parmesan / 295 CZK
- BRUSCHETTA POMODORO with caesar dressing, tomatoes, rocket salad and Grana Padano Cheese / 295 CZK
Homemade pasta and risotto
- PENNE ALL ARRABIATA with tomato sauce, baked garlic, chilli, basil, Grana Padano Cheese and rocket salad / 295 CZK
- ORECCHIETTE PASTA with broccoli, shallots and creamy sauce with Pecorino Cheese / 295 CZK
- CUTTLEFISH SPAGHETTI with prawns, basil and dried tomatoes / 325 CZK
- POTATO GNOCCHI with spinach sauce, chicken and Grana Padano Cheese / 325 CZK
- RISOTTO ALLA PRIMAVERA with asparagus, spring onion, green peas, baby carrots and Parmesan Cheese / 295 CZK
Main Courses
- BEEF STEAK with baked sweet potatoes, honey onion and spring onion salad and red pepper demi-glace sauce / 695 CZK
- CHICKEN SCHNITZEL with mashed potatoes and baked beetroot and sour cream salad / 345 CZK
- CHICKEN SUPREME with vegetable caponata with red wine reduction and herb salad / 375 CZK
- SOUS VIDE DUCK BREAST with spinach cream, grilled salsify, mangold leaves and butter demi-glace sauce / 425 CZK
- VEAL CALF with herbs, white wine and served with saffron tagliatelle / 525 CZK
- GRILLED VEAL RIB EYE with roasted potatoes and shallot-horseradish butter / 595 CZK
- BEEF BURGER with lemon aioli, cucumber, red onion, tomato, bell pepper, cheese served with fries and chimichurry dip / 425 CZK
- LAMB TENDERLOIN with butter-asparagus gremolata, potato granaille, morel mushrooms, half-dried tomatoes and lamb demi-glace sauce / 595 CZK
Fish
- SALMON FILLET with parsley-garlic crust, mint peas, marinated shallots and creamy foam / 495 CZK
- DOVER SOLE with butter, vegetable and spinach / 1250 CZK
- SEABASS with salt crust, mashed potatoes, small vegetable salad and homemade bread / 100g 250 CZK
Desserts
- CRÉME BRÛLÉE / 175 CZK
- MASCARPONE FOAM with maraschino liqueur, strawberries and strawberry marmelade / 175 CZK
- CHOCOLATE ROULADE with chocolate and nougat foam / 175 CZK
- ITALIAN CHEESES with pear mustard / 175 CZK
